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This is the link to my most recent baking adventure:
http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&recipe_id=640828
I might add that the caramel frosting from this recipe was a complete disaster for me. I googled "Homemade Caramel Frosting" and this is the one I used:
NEVER FAIL CARAMEL ICING
5 tbsp. butter
1 c. brown sugar
1/2 c. milk
Cook 3 minutes. Let cool and add:
1 tsp. vanilla
1 c. powdered sugar
Beat until right consistency and spread
The cake was presentable and absolutely delicious. Everyone commented on how moist the cake was. I'm always rather nervous to serve a "new" recipe to people the first time I make it, but this one was a success! Good luck and happy baking.
**Just to set the mood, you may want to have some Christmas music playing lightly in the kitchen! Or maybe french music from the "Somethings Gotta Give" soundtrack; it's a great one!! :) :) I LOVE FALL!
~audrey
How We Do Family Devotions
8 years ago
2 comments:
I just saw a comment of yours on The Nest page. I had to come over and see who liked organizing : ). This cake sounds AMAZING. Yum-o! Hope you have a wonderful evening! God bless.
Yummy...I never knew you could make carmel sauce that way...thanks for the recipe!
-Sandy toes
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